A question for foodies out there,
How about trying a tasty Bone marrow curry, or a Kade Paan Cheese Toast?
Welcome to another game, from the cricket pitch to the dining table of your choice, here at Next Innings.
Being well-known personalities in the field of popular sports and the culinary world; Kumar Sangakkara, Mahela Jayawardene & Dharshan Munidasa makes a perfect trio signifying the exceptional combination of talent to bring the Next Innings into a living growing space.
We all love food, but what really matters is the quality, texture of food and the feel you get in that place when you taste it.
In the heart of Colombo Dutch Hospital, this is a place that has been experienced and reviewed by not only cricket fans but also “foodies” in Sri Lanka, for its feel, taste and the vibe it has in offering the tastes in Sri Lankan standards.
It will be hard to resist the Western cuisine; such as Burgers, Pizza, Sea Food & other meat-based dishes as well as cocktails that are been served here at the Next Innings.
When you are presented with a “score sheet” for a menu, you better start scoring.
CHĒ STUDIO was invited to experience this quality service and ambience, as well as to capture the mood and feel the food creates in a series of photographs that we also tasted later, such as; Bone marrow curry, Hot Wings, Vegetable Spring Rolls, a Kade Paan Cheese Toast, French Toast and Neapolitan Pizzas.
So, Sri Lankans out there, what’s your score??